About HSN Code 1702

HSN Code 1702 covers Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose and Fructose, in Solid Form; Sugar Syrups not Containing Added Flavouring or Colouring Matter; Artificial Honey, Whether or not Mixed with Natural Honey; Caramel and attracts a GST rate of 5%. For intra-state supplies, this is split as 2.5% CGST + 2.5% SGST. For inter-state supplies, 5% IGST is charged. This code falls under the Food & Agriculture sector (Bakery, dairy, spices, cereals, seafood).

How to Use HSN Code 1702 on GST Invoices

• Include the HSN code 1702 on every GST invoice for other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
• Businesses with turnover above ₹5 crore must use 6-digit HSN codes
• Turnover between ₹1.5–5 crore: 4-digit codes are sufficient
• The HSN code must match the product/service description on your invoice
• Incorrect HSN codes can lead to GST notices and ITC mismatches

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Last verified: 2026-06-26 · Source: CBIC Master Tariff